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Titova A. O., Kurmakaeva Е. Ш. Assessment of Food Security Level of Territories on the Basis of the Analysis of Self-reliance of the Population the Main Products. Izv. Saratov Univ., Economics. Management. Law, 2016, vol. 16, iss. 2, pp. 127-?. DOI: https://doi.org/10.18500/1994-2540-2016-16-2-127-132
Assessment of Food Security Level of Territories on the Basis of the Analysis of Self-reliance of the Population the Main Products
The modern economy of import substitution caused need of an assessment of potential opportunities of certain territories for achievement of goals which is able to allow authorities of all levels to take measures of the stimulating character in time. Relevance gets strengthening of food security in respect of independence of the territory of import deliveries of food. Theoretical analysis. In work mathematical and economic methods of research which in a combination allow to make more accurate classification of territories by the level of food security are used. Indicator of self-reliance of the municipal area the main products in work the main criterion of food security of the territory. The analysis of dynamics of an indicator for a row of years allows to create projection of level of food security of municipal areas that will allow municipal governing bodies within the powers in due time to undertake the measures directed on prevention of internal threats of food security. Results.The technique of an assessment of level of food security of territories is used for the analysis of production and consumption of the main products in certain municipal regions of the Saratov region. The problem of dependence on import of the main products for the majority of the studied areas is as a result noted.
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