стратегическое планирование

Food Security in the New Risks: Development of Methods of Strategic Planning

Introduction. In modern conditions the functioning of the national food market especially important to improve methods of strategic planning aimed at sustainable development of agri-food complex.

Methods. Among the economic methods of strategic planning the most in demand balance, regulatory and program-target method. The article suggests the direction of development of each of these methods. According to the program-target method – strengthening the integrated approach and the social orientation of the formation of the parameters of the State program of agricultural development and regulation of agricultural products, raw materials and food. On balance method – the use of the modified model of interbranch balance agricultural complex, which allows to coordinate the parameters of incomes of the population in the context of social and family groups, the personal consumption of basic foodstuffs with the volume of production of agricultural products and food imports.

Empirical Analysis. The basic trends in the sphere of food consumption, a comprehensive analysis is based on two sources of information: a study of the main parameters of food consumption using statistical data of Rosstat; summary of the results of a sociological survey that was conducted in IAgP RAS in Saratov region.

Results. The result of a comprehensive study of the scope of food consumption is a study ways to improve methods of strategic planning of development of agribusiness in the global socio-economic instability.

The Formation Process of Transportation Planning in the Logistic

Introduction. The primary task of the transport service material flows within the country and within the framework of integration associations (Customs Union) is the delivery of goods to the consumer in accordance with the requirements of logistics. A violation of the practice of the time and cost of transportation, lack of coordination of logistics operations leads to contradictions between supply chain members, inability to provide normal conditions for the delivery of established values. One reason for this is the lack of theoretical and practical elaboration of the issues of coordinated planning areas of logistics activities of the participants of the supply chain and internal departments. The paper proposes a methodological recommendations on the formation of the basic model of the delimitation of competences in the strategic planning process at the levels of entrepreneurship in General and its spheres, based on the differentiation of goals and objectives for objects, functions, and elements of the logistics system. Empirical analysis. The planning process consists of a comprehensive analysis in two-dimensional space relationships strategies, functions, objects and logistics system based on the division of competencies, goals and objectives in the strategic fields of business: marketing, production, personnel, organization and financing. Discussion of the results. The result developed by the authors methodological recommendations is a proposal to use a two-dimensional matrix space activities for the implementation of the strategic planning process, aimed at the formation of a complex of actions for achieving the targets of the transport service.