food-processing industry

Structure of Financing of Innovative Activity of the Enterprises of the Food-processing Industry in the Volgograd Region

In article the structure of financing of the enterprises of the foodprocessing industry in the Volgograd region is discussed. According to the author of article, existence of the uniform mechanism of financing of innovative activity of the enterprises of the food-processing industry creates advantages of their sustainable development on the basis of maintenance of efficiency of functioning of the mechanism of management with financing of innovative activity and consists in consecutive working out of philosophy, ideology, and also tactics and strategy of financing of innovative activity of the enterprise.

Preconditions of Activization of Innovative Activity in the Food-Processing Industry of the Volgograd Region

In article necessity of activization of innovative activity for the foodprocessing industry of the Volgograd region is discussed. According to authors of article, food-processing industry development as the branch providing the population by foodstuff, and also pursuing purpose maintenance of food safety of the country, in modern conditions is impossible without development of conceptual decisions, the ideas, called to raise level of its competitiveness.